HACCP LEVEL 1 & 2 [HAZARD ANALYSIS AND CRITICAL CONTROL POINTS]
Training by
Olive Safety
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On-Site
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Details
The Workplace First Aid Refresher Course is meant to impart knowledge on how to handle the common emergencies which will help candidates in becoming certified First Aiders in their workplace. The training course will include responsibilities of a First-Aider, patient approach and handling the emergency services. The course duration will be 3 days. A 2-Day Refresher course is required at least every 2 years to recertify.
Duration: 2 days
Objective
- The objectives are the goals that to teach you to providing safe, hygiene and suitable food to your customers in a well managed way.
This course is ideal for:
Any person who works in a food service environment.
Certification
- EHOA
Outline
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Promoting Hygiene environment.
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Food Handling and Management
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Food Storage
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Olive Safety, since its inception in 2006, is designed to ensure that our clients understand the ways to maintain safe and healthy work environment. We take pride in providing an extensive range of offline and online safety training courses, aimed at educating and providing awareness to the learners in health & safety sector